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Overview of our ingredients

Lindt & Sprüngli recognizes that the production and sourcing of its raw materials can have social or environmental impacts. Our Responsible Sourcing Roadmap covers the 12 priority materials we want to source, or start sourcing, responsibly by 2025. Find an overview of our priority materials below.

Sourcing ingredients responsibly

Our Responsible Sourcing Roadmap covers cocoa, almonds, coconut oil, coffee, dairy, eggs, hazelnuts (Turkish), palm oil, raw sugar (cane and beet), soy lecithin, vanilla, and pulp- and paper-based packaging. These priority materials were defined based on a comprehensive raw material risk assessment which considered criteria such as environmental, social, and supply chain risks and impacts. Responsible sourcing requirements are in place for all of our 12 priority materials and many made significant progress since the launch of the requirements:

Responsible sourcing approach 100% responsibly sourced by
Cocoa beans Sourced through Farming Program or other responsible sourcing programs 2020
Cocoa butter Sourced through Farming Program or other responsible sourcing programs 2025
Cocoa powder Sourced through Farming Program or other responsible sourcing programs 2025
Almonds Sourced FSA Silver level certified Target year has not been set
Coconut Oil Sourced Rainforest Alliance Certified Target year has not been set
Coffee Certified against a selected list of sustainability Target year has not been set
Dairy Sourced through own verification of traceability and animal welfare Target year has not been set
Eggs in our own production Sourced cage free (or at a higher standard) 2020 (excl. Russell Stover)
Hazelnuts (Turkish) Turkish hazelnuts Rainforest Alliance Certified 2025
Palm oil (kernel/oil/fractions) Sourced RSPO certified 2016
Soy Lecithin Sourced ProTerra certified 2022
Beet sugar Sourced FSA Silver level verified or benchmarked as equivalent 2025
Cane sugar Sourced Bonsucro certified, credit compensated, or sourced through other certification schemes comprehensively aligned to the Bonsucro Production Standard 2025
Vanilla Sourced Rainforest Alliance Certified 2025
Pulp- and paper-based packaging Sourced FSC or PEFC certified 2025

Packaging Materials

Packaging impacts food safety and the quality of our products during transport. It also plays a critical role in informing and appealing to consumers.

Find out more